THE RECIPES CHOSEN FOR YOU
The Pellegrino 1890 company has decided to produce a its recipe book, in which extra virgin olive oil is essential as an ingredient in the dish.
In this we have enlisted the help of a number of restaurateurs, some of them Michelin-starred, who offer their recipes in which the EVO oil ingredient is essential.
For now it is available in digital format, when the foliation becomes more important, we will print it on a support of a material that will be easily usable in the kitchen, even with wet hands.
We didn't just stop at the area where our company is located, but we decided to extend it to the entire country. To all those Restaurants, Bloggers, Ancient recipes, who see in evo oil, the fundamental importance for the success of the dish.
leave us your contacts in the form below, and we send you a digital copy of our evo menu.
Today we talk a little more about extra virginity. Product culture, after decades of efforts to train the consumer, is finally beginning to take root.
Little is still said about Puglia as the place where in Italy, together with Sicily, the olive tree was the first to express the alliance between plant and human beings, defining a crucial pro duction. The olive tree and the oil are iconic images, so much so that they are even found on the Apulian regional coat of arms. They define our idea of a 'forest' and our relationship with a landscape designed around human elements that speak of the difficulty of searching for water, the sas soso soil unsuitable for horticultural crops, and a climate that is always complicated in summer and often dry.
Even today, extra virginity must always be present in our diet, because we have discovered how improves our health and our pleasure at the table.
If from a nutraceutical point of view we now know a lot, however, we still miss out on some of the cultural richness of this product that it is an unwitting carrier of.
Elisabetta de Blasi
If you are a restaurateur, a chef, a hospitality entrepreneur and would like to collaborate with us, we will be happy to get to know you.
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